Very Cherry Martini

Very Cherry Martini

Seafood - Potato Soup With Fish And Cheese

The flavors in this soup create a warm and soothing meal. A generous plate of sliced avocados is a typical accompaniment. Use an aged European Muenster for the best results.

Salad - Spinach Salad With Warm Bacon Mustard Dressing

This is a classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I've ever had! Looks and tastes like a lot of work, but can be prepared in no time! This salad can easily be converted to a main dish salad by adding strips of grilled chicken breast.

Side Dish - Bada Bing Bada Banged Potatoes

New potatoes are par-boiled, tossed with Parmesan cheese and lots of dried herbs, and then baked until browned and crispy.

Cheese - Fancy Potatoes

Potatoes are blended with sour cream and cream cheese and topped with Cheddar cheese, for a rich and creamy side dish you'll want to make again and again.

Meloncholy Baby

Meloncholy Baby

Fruits And Vegetables - Steamed Lemon Grass Crab Legs

Lemon grass and ginger bring these steamed crab legs to a whole new level of deliciousness - with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce. Enjoy!

Cocktail

Cocktail

Pasta - Easy Cheesy Tortellini Bake

This delicious cheese tortellini-spinach bake comes out of the oven golden brown and sizzling in just 30 minutes! Your guests will think you spent hours on it. You can add cooked Italian sausage, too! Great with a salad and garlic bread.